Kangaroo Cocktail | September 2004 Cocktail of the Month | In The Spirit
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This month our cocktail of the month is a recipe that we feel sure will have you bouncing around with enthusiasm! We haven’t been able to find a story as to how the cocktail came to be called a Kangaroo but we are convinced that you will really enjoy it anyway!Chocolate Mintini

This delicious cocktail has a tangy, slightly sharp yet refreshing taste. Just shake the Noilly Prat and Stolichnaya together and pour into a tumbler glass of ice cubes. Add a generous dash of the freshly squeezed lime juice. Garnish it with a wedge of lime for the perfect finishing touch. Go on – treat yourself.

 
   
 
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