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Cocktail Recipe Index: View cocktail recipe

Mulled Wine

Mulled Wine
Amount Ingredient (Click ingredient for more recipes)
6 MeasuresThree Barrels Brandy
6 MeasuresDe Kuyper Triple Sec
6 MeasuresRuby Port
1 Bottle (75cl)Red Wine
4 Cloves
4 TeaspoonsBrown Sugar
2 Cinnamon Sticks
1 Bay Leaf
Liquid volume = 549.99ml*
Alcoholic units = 16*
Alcohol by volume (ABV) = 29.4%*
* Please note: Volume, units and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml


Slowly heat all the ingredients on a very low heat. Bring to a simmer – do not allow to boil. Take off the heat and allow to stand for 15 minutes. Then serve into (heat resistant) wine or punch glasses. Garnish with slices of orange or lemon.

Additional notes:

The above quantity is for 6 people. Remember to use heat resistant serving glasses!


Slices of orange and/or lemon




Please enjoy all cocktail recipes responsibly
Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily)
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