Ginger and Currant Fizz
Ingredients:
| Amount | Ingredient |
| 1.5 Measures | De Kuyper Crème De Cassis (15% abv)* |
| 6 Measures | Ginger Ale |
| 2 Measures | Frobishers Orange Juice |
| 1 Measure | Lime Juice |
Liquid volume = 262.5ml*
Alcoholic units = 0.6*
Alcohol by volume (ABV) = 2.1%*
* Please note: Volume and ABV values are approximations only.
in-the-spirit classifies one shot as a measure of 2.5cl or 25ml
Method:
Shake all the ingredients except the ginger ale together with ice. Strain into a highball glass with a few ice cubes. Fill with ginger ale and stir gently.
Additional notes:
Spicy ginger flavours and tangy fruit combination to tantalise the taste buds!
Garnish:
Garnish with a slice or orange or lime as desired.
Type/Flavour:
Fruity
Glass:
Highball
Difficulty:
Medium
Please enjoy all cocktail recipes responsibly
Please note: The NHS recommended weekly guidelines for alcohol consumption are 21 units for men (3-4 daily) and 14 units for women (2-3 daily).
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For more information on the responsible enjoyment of alcohol, please visit: www.drinkaware.co.uk